Discover the delicious taste of Prime Roots Vegan Deli Meats - Smoked Turkey & Smoked Ham. These innovative plant-based deli meats are crafted to bring you the rich, smoky flavors reminiscent of traditional smokehouse culture, all while being 100% vegan. Made from high-quality koji culture, these deli meats are not only scrumptious but also packed with plant-based goodness, making them an essential addition to your pantry.

Why Choose Prime Roots Vegan Deli Meats?

• Flavorful and Savory: Our Smoked Turkey and Smoked Ham offer a depth of flavor that's hard to resist, infused with natural smoke for an authentic taste.
• Healthy Ingredients: Made with non-GMO and gluten-free ingredients, our deli meats are designed for health-conscious consumers. Enjoy a guilt-free indulgence!
• Versatile Use: Perfect for sandwiches, salads, or as a flavorful topping for your favorite grain bowls, these deli meats elevate any meal.

Ingredients You Can Trust

Our Prime Roots Vegan Deli Meats - Smoked Turkey & Smoked Ham are made using a blend of:

• Koji Culture
• Yeast
• Pea Fiber
• Natural Flavors
• Konjac Root Flour
• And more!

Each package contains 6 oz of mouthwatering deli meats, perfect for sharing or enjoying all to yourself. Say goodbye to bland sandwiches and experience the smoky satisfaction that only Prime Roots Vegan Deli Meats - Smoked Turkey & Smoked Ham can provide!

Ingredients:

Smoked Turkey: Koji Culture, Yeast, Water, Pea Fiber, Natural Flavor, Calcium Carbonate, Konjac Root Flour, less than 2 percent of: Sea Salt, Rice Bran Oil, Onion Powder, Spices, Garlic Powder, Rice, Natural Smoke Flavor, Sesame Oil, Hydrated Lime, Sodium Ascorbate (Vitamin C).

Smoked Ham: Koji Culture, Yeast, Water, Natural Flavor, Konjac Root Flour, Rice Bran Oil, less than 2 percent of: Sea Salt, Rice, Spices, Natural Smoke Flavor, Natural Lycopene For Color, Sesame Oil, Hydrated Lime, Sodium Ascorbate (Vitamin C).